Mio's Delectables will be taking a break from the PSU Farmers Market on Saturday, March 29

March 26, 2025 / Mio Asaka

Thank you very much for your continued support.

Mio's Delectables will be taking a break from the PSU Farmers Market on Saturday, March 29.

We will be back on April 5 and look forward to seeing you all then!

Wishing you all a wonderful spring break!

いつもお引き立ていただき誠に有難うございます。

Mio's Delectablesは、3月29日土曜日のPSU Farmers Marketの出店をお休みします。

次回は4月5日に出店しますので、その時にみなさまにお会いできるのを楽しみにしております！

皆様も素敵な春休みをお過ごし下さい！

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Saturday's Menu on 3.22.2025 (9:00 am-2:00 pm) @PSU Farmers Market

March 21, 2025 / Mio Asaka

🌸Spring Market Special🌸

Please check our Saturday Menu for tomorrow 3.22.2025 (9:00 am-2:00 pm) at Portland Farmers Market at PSU Farmers Market.
Our booth is on the east side of the market between SW Harrison Street and SW Hall Street by Fariborz Maseeh Hall. Our Booth's tent is #120,121.
https://www.portlandfarmersmarket.org/our-markets/psu/
This market is located on the campus of Portland State University in the South Park Blocks between SW Hall & SW Montgomery.

A street address close to this market is 1717 SW Park Avenue.

Popular items may sell out in the morning, so early arrival is recommended. We look forward to seeing you tomorrow at the PSU Farmers Market!

Framboisier (Raspberry Mousse Cake) w/ clear creek distillery Raspberry Liqueur & Sakura Whipping Cream

🌿Yomogi Dango with Sweet Red Bean Paste🌿

Spring is here, and so is one of Japan’s most beloved seasonal treats—Yomogi Dango! These chewy rice dumplings are infused with fragrant Japanese mugwort (yomogi), giving them their beautiful green color and earthy aroma. Topped with a generous layer of sweet anko (red bean paste), they’re a perfect balance of herbal and sweet flavors.

Gâteau Opéra w/ Sakura Whipping Cream
Gâteau Opéra is a French cake. It is made with layers of almond sponge cake (Joconde in French) soaked in coffee syrup, layered with ganache and coffee buttercream, and covered in a chocolate glaze. Its name originates from its layers resembling the levels of an opera house.

YUZU Gray Tea Swiss Roll Cake w/ Fresh Grapefruit, Orange Cream & Sakura Whipping Cream

Japanese Style Hoji-cha Shortcake w/ Sakura Whipping Cream, Chestnut Paste, and Local Red Plum Confiture

Sakura Mille Crêpes w/ Sakura Crème Diplomate, Sweet Potato Filling, and Vanilla Cake Crumbs

Baked Fruit Tarts

Matcha Tiramisu w/ Kahlua & Matcha Syrup

Sakura (Cherry Blossom) Pound Cake w/ Salted cherry blossoms and Sakura Lemon Icing

Blood Orange & Kumquat Compote Torte

Matcha Macaron w/ Raspberry White Chocolate Ganache Filling

TART

＊Baked Blueberry Tart w/ Blueberry Confiture, Marnelade de Citron, and Whtie Chocolate

＊ Baked Grapefruit Tart w/ Kirsch soaked Pineapple and Marnelade de mandarine　

＊ Baked Cara Cara Orange Tart w/ Hazelnut TPT, Chocolate Ganache & Marmelade de Mandarine　　　　　　　　　

＊ Baked Pear Tart w/ Lychee, Raspberry Confiture and Black Pepper and Lavender on Top　　　

＊Baked Maui Gold Pineapple Tart w/ Kirsch Soaked Pineapple, BananaFlambé & Dried Mango

＊ Baked Blood Orange Tart w/ Blood Orange Peel, Espresso Milk Confiture, and 70% Bitter

＊ Fresh Strawberry Custard Tart / Strawberry Pate de Fruit Strawberry Raspberry Ganache, White Chocolate coating

＊Berry Crumble Tart / Strawberry Confiture, 5 White Chocolat

＊ Banana Crumble Tart / Banana Flambe & Chocolate Ganache, Caramel

＊ Chestnut Crumble Tart w/ Shiba Wichern Cellars Red Wine Pino noir Confiture & Sweetened Chestnut on Top

＊ Quattro Nuts Tart w/ Coconut Rum Caramel Filling & Kirsch Vanilla Whipping Cream

＊ Lemon & Yuzu Curd Tart / Marmalade de Citron, White Chocolate coating

TART-LETS

＊Lime Curd Tart-let w/ Marnelade de Lime

＊Green Tea White Chocolate Ganache Tart-let w/ Thin Layer of Lemon Curd

＊Strawberry Raspberry White Chocolate Ganache Tart-let w/Thin Layer of Lemon Curd

＊Blueberry White Chocolate Ganache Tart-let w/Thin Layer of Lemon Curd

＊Coffee Hazelnut Chocolate Ganache Tart-let 　

SHORTBREAD COOKIES

＊Gluten-free Vanilla Bean Short Bread Cookies
＊Vanilla Bean Short Bread Cookies
＊ Bitter Chocolate Short Bread Cookies
＊ Jorinji Miso & Sesame Short Bread Cookies
＊ Myers Lemon & Bitter Chocolate Short Bread Cookies

＊Matcha Shortbread Cookies

＊Hoji-cha Genmai Shortbread Cookies

＊Sake-kasu & Smoked Black Pepper Shortbread Cookies

MISCELLANEOUS

＊Pave au Chocolat Cake

＊NY Style Cheese Cake

＊Matcha Chocolate Dipped Butter Cookie

＊ Rum Truffle Chocolate w/ Currant, Lemon & Orange Peel

＊70% Chocolate Macaron w/ Dark Chocolate Ganache Filling　

＊Raspberry Macaron w/ Raspberry White Chocolate Ganache Filling

＊ Coffee Macaron w/Coffee & Hazelnut Ganache Filling

＊Galettes Bretonne

＊Raspberry Meringue Cookies

＊Sakuea Meringue Cookies

＊Chocolate Dipped Biscotti

＊Palmier Cookies (Made from puff pastry, a laminated dough similar to the dough used for croissants, but without yeast.)

＊Maldon Sea Salt Callebaut 54.5% Chocolate Chip & McMinnville Walnut Cookies

＊Vanilla Cream Cornet horn-shaped flaky pastry w/ Crème diplomate

＊Canelé w/ Cameron Winery Honey
(a small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust.)

＊Japanese Style Souffle Cheesecake

＊Jack Daniel’s Apple Whiskey Cake w/ Brown Butter Whisky Icing

＊Mio's Delectables Signature Japanese Style Vanilla Strawberry Short Cake

＊Mio's Delectables SignatureJapanese Raspberry Vanilla Shortcake w/ Raspberry Confiture

＊Mio's Delectables Signature Japanese Style Coffee Walnut Shortcake w/ Candied Walnut & Chocolate Cream　

＊Soufflé Cheese Cake

＊Burnt Basque cheesecake

＊Irish Soda Bread w/ Myers Rum-Soaked Raisins
＊Shepherd's Pie Croquette

PLEASE CHECK IT OUT AND THANK YOU SO MUCH!

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On Saturday, March 22nd, will be holding a special spring market at the PSU Farmers Market from 9am to 2pm!

March 19, 2025 / Mio Asaka

On Saturday, March 22nd, we will be holding a special spring market at the PSU Farmers Market from 9am to 2pm. We will be serving up YOMOGI DANGO MOCHI, cherry blossom pound cake, croquettes and more!

Mio's Delectables will not be at the market on March 29th, so please come to this week's market.

3月２２日土曜日、午前９時から午後２時までPSU Farmers Marketにて春スペシャルマーケットを開催します。よもぎ団子、桜パウンドケーキ、コロッケなどをご用意して皆様をお待ちしております！

Mio's Delectablesは3月29日のマーケットの出店をお休みしますので、ぜひ今週のマーケットにお越しください。

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Saturday's Menu on 3.15.2025 (9:00 am-2:00 pm) @PSU Farmers Market

March 14, 2025 / Mio Asaka

🍀St. Patrick's Day and Pi π Day Special 🍀

Please check our Saturday Menu for tomorrow 3.15.2025 (9:00 am-2:00 pm) at Portland Farmers Market at PSU Farmers Market.
Our booth is on the east side of the market between SW Harrison Street and SW Hall Street by Fariborz Maseeh Hall. Our Booth's tent is #120,121.
https://www.portlandfarmersmarket.org/our-markets/psu/
This market is located on the campus of Portland State University in the South Park Blocks between SW Hall & SW Montgomery.

A street address close to this market is 1717 SW Park Avenue.

Popular items may sell out in the morning, so early arrival is recommended. We look forward to seeing you tomorrow at the PSU Farmers Market!

Matcha Mousse Pie (Matcha Mousse, Matcha Genoise, Sweetened Azuki Bean and Chestnut Paste)

Maker’s Mark Irish Cream & Bourbon Dark Chocolate Pecan Pie

Raspberry Mousse & Custard Cream Pie ( Raspberry Mousse, Vanilla Genoise, Custard Cream, Fresh Raspberry & Raspberry Confiture)

Dark & Milk Belgian Chocolate Mousse Pie w/ Chocolate Whipping Cream

Matcha & Baileys Irish Orange Cream Pie w/ Raspberry Orange

Baked Crumble Tarts & Quattro Nut Tarts

Shepherd's Pie Croquette
We’ve turned Shepherd's Pie into croquettes! I will be frying them on Saturday morning. Come by to get them fresh ones!

ST. PATRICK’S Tiramisu (Coffee Genoise, Baileys Irish & Disaronno Amaretto Syrup & Mascarpone Cheese Filling)

Irish Soda Bread w/ Myers Rum-Soaked Raisins

Fresh Citrus, Kumquat, Kirsch Soaked Pineapple and Cranberry Torte

St. Patrick’s day Matcha Chocolate Dipped Butter Cookie