🎃Happy Halloween Special!🎃

Please check our Saturday Menu for tomorrow 10.27.2024 (8:30 am to 2:00 pm) at Portland Farmers Market at PSU Farmers Market.
Our booth is on the east side of the market between SW Harrison Street and SW Hall Street by Fariborz Maseeh Hall. Our Booth's tent is #120,121.
https://www.portlandfarmersmarket.org/our-markets/psu/
This market is located on the campus of Portland State University in the South Park Blocks between SW Hall & SW Montgomery.

A street address close to this market is 1717 SW Park Avenue.

Popular items may sell out in the morning, so early arrival is recommended. We look forward to seeing you tomorrow at the PSU Farmers market!

＊Japanese KURI Kabocha Mont Blanc
(KURI Kabocha Filling,Rum-flavored whipped cream、Chocolate Genoise, Salted Caramel Chocolate, Caramel Filling, Custard Cream, Frangipane, Pâte Sucrée)

＊Japanese Pumpkin (Kabocha) Cheese Cake w/ Chocolate Sponge Cake and Charcoal whipping Cream

＊Charcoal Swiss Roll Cake w/ Japanese Pumpkin Kabocha Cream & UBE Purple Potato Filling

＊Blueberry White Chocolate Ganache Tart-let w/Thin Layer of Lemon Curd
＊Strawberry Raspberry White Chocolate Ganache Tart-let w/Thin Layer of Lemon Curd
＊Green Tea White Chocolate Ganache Tart-let w/ Thin Layer of Lemon Curd
＊Coffee Hazelnut Chocolate Ganache Tart-let w/ Thin Layer of Caramel Filling

＊Baked Fruit Tarts

＊Orange Chocolate Tiramisu w/ Cointreau,Orange Juice & Elder Flower cordial

＊Organic Bartlett pear Almond Galette w/ Raspberry Confiture & Frangipane
＊Red Plum Almond Galette w/ Italian Plum Confiture & Frangipane

＊Chocolate Cake Crumble Mille crêpe w/ Fresh Banana & Pumpkin Diplomat Cream

＊Halloween Chocolate Dipped Butter Cookie

TART

＊Baked Pear Tart w/ Lychee, Raspberry Confiture and Black Pepper and Lavender on Top

＊ Baked Fig Tart w/ Candied Walnut, Marnelade de mandarine, and Dried Tangerine

＊Baked Blueberry Tart w/ Blueberry Confiture, Marnelade de Citron, and Whtie Chocolate

＊ Baked Grapefruit Tart w/ Kirsch soaked Pineapple and Marnelade de mandarine　

＊ Baked Cara Cara Orange Tart w/ Hazelnut TPT, Chocolate Ganache & Marmelade de Mandarine　　　　　　　　　

＊ Baked Maui Gold Pineapple Tart w/ Kirsch Soaked Pineapple, BananaFlambé & Dried Mango　

＊ Baked Peach Tart w/Rhubarb Confiture, ALMOND Tant pour Tant, Dried Cherry 　 　

＊ Baked Persimmon Tart w/ Dried Cherries, Pistachio Cream, Italian Plum Confiture　　　　

＊ Fresh Strawberry Custard Tart / Strawberry Pate de Fruit Strawberry Raspberry Ganache, White Chocolate coating

＊Berry Crumble Tart / Strawberry Confiture, 5 White Chocolat

＊ Banana Crumble Tart / Banana Flambe & Chocolate Ganache, Caramel

＊ Quattro Nuts Tart w/ Coconut Rum Caramel Filling & Kirsch Vanilla Whipping Cream

＊ Lemon & Yuzu Curd Tart / Marmalade de Citron, White Chocolate coating

TART-LETS

＊Lime Curd Tart-let w/ Marnelade de Lime

＊Green Tea White Chocolate Ganache Tart-let w/ Thin Layer of Lemon Curd

＊Strawberry Raspberry White Chocolate Ganache Tart-let w/Thin Layer of Lemon Curd

＊Blueberry White Chocolate Ganache Tart-let w/Thin Layer of Lemon Curd

＊Coffee Hazelnut Chocolate Ganache Tart-let 　

SHORTBREAD COOKIES

＊Gluten-free Vanilla Bean Short Bread Cookies
＊Vanilla Bean Short Bread Cookies
＊ Bitter Chocolate Short Bread Cookies
＊ Lavender & Coconut Short Bread Cookies
＊ Jorinji Miso & Sesame Short Bread Cookies
＊ Myers Lemon & Bitter Chocolate Short Bread Cookies

＊Matcha Shortbread Cookies

＊Hoji-cha Genmai Shortbread Cookies

＊Sake-kasu & Smoked Black Pepper Shortbread Cookies

＊Strawberry & Raspberry Shortbread Cookies

＊Butterscotch Shortbread Cookie
＊Cranberry Ginger Shortbread Cookie
＊Holiday Spice Shortbread Cookie

MISCELLANEOUS

＊Pave au Chocolat Cake

＊NY Style Cheese Cake

＊ Rum Truffle Chocolate w/ Currant, Lemon & Orange Peel

＊70% Chocolate Macaron w/ Dark Chocolate Ganache Filling　

＊Raspberry Macaron w/ Raspberry White Chocolate Ganache Filling

＊Coffee Macaron w/ Coffee & Hazelnut Chocolate Ganache Filling

＊Charcoal Macarons w/ Blueberry White Chocolate Ganache

＊Raspberry Meringue Cookies

＊Galettes Bretonne

＊Palmier Cookies (Made from puff pastry, a laminated dough similar to the dough used for croissants, but without yeast.)

＊Maldon Sea Salt Callebaut 54.5% Chocolate Chip & McMinnville Walnut Cookies

＊Vanilla Cornet horn-shaped flaky pastry w/ Crème diplomate

＊Quattro Nuts Chocolate Marzipan Pound Cake w/ CACAO BARRY DARK COUVERTURE EXTRA-BITTER GUAYAQUIL 64% belgian chocolate

＊Canelé w/ Cameron Winery Honey
(a small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust.)

＊Mio's Delectables Signature Japanese Style Vanilla Strawberry Short Cake

＊Mio's Delectables Signature Japanese Style Pumpkin & Chocolate Walnut Coffee Caramel Shortcake

＊Japanese Style Kabocha (Japanese Pumpkin) Shortcake w/ Kabocha Diplomat Cream & Pumpkin Butter

＊Soufflé Cheese Cake Espresso Tiramisu w/ Disaronno Amaretto

＊Burnt Basque cheesecake

＊Pumpkin Chocolate Pound Cake w/ Chai Spiced Butter Icing

＊Jim Beam Orange Whiskey Cake w/ Whiskey Butter Icing

PLEASE CHECK IT OUT AND THANK YOU SO MUCH!